The effect of crude extract of Cyathula prostrata leaves on serum c-reactive proteins levels of normal albino Wistar rats after an administration period of 7 days

Ombu Sunita Etta 1, *, Oyom Bright Bassey 1, Uroko Emmanuel Augustine 2 and Canice Peace Jerimoth 3

1 Department of Biochemistry, Cross River University of Technology, Calabar, Nigeria.
2 Department of Physics, Ahmadu Bello University, Zaria, Nigeria.
3 Department of Biochemistry, Bingham University, Auta-Balefi, Nigeria.
 
Research Article
World Journal of Advanced Research and Reviews, 2023, 20(03), 1550-1557
Article DOI: 10.30574/wjarr.2023.20.3.2592
 
Publication history: 
Received on 08 November 2023; revised on 18 December 2023; accepted on 20 December 2023
 
Abstract: 
Food fortification is considered a sustainable public health strategy because it can reach wider populations through existing food delivery systems without requiring major changes in existing consumption patterns (Das et al., 2013.). C-reactive Protein (CRP) is a major acute phase reactant synthesized primarily in the liver hepatocytes. CRP shows the strongest association with cardiovascular events. It is detectable on the surface of about 4% of normal peripheral blood lymphocytes. This research was designed to study the effects of the administration of graded doses (100mg/kg and 200mg/kg) of crude extracts of Cyathulaprotrata leaves on albino Wistar rats after a period of 7 days. The animals were sacrificed after the experimental period and blood collected and prepared for analysis to access the level of blood C-reactive protein. After the study, it was observed that the blood C-reactive protein levels for groups II and III animals were elevated significantly, indicating that there was tissue damage due to toxicity of xenobiotics. This research has led to the conclusion that the consumption of Cyathulaprostrata leaves extract was safe though it generated oxidative stress. Results show that experimental animals of group II, and III indicated elevated C-reactive protein levels (3.21±0.19 and 3.14±1.11 mg/dL respectively) significantly at p<0.5 when compared to experimental animals of group 1 (control, 2.38±1.04 mg/dL) significantly at p<0.05.
 
Keywords: 
Cyathulaprotrata; C-reactive Protein; Oxidative stress; Oxidative stress; Xenobiotics
 
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