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eISSN: 2582-8185 || CODEN: WJARAI || Impact Factor 8.2 ||  CrossRef DOI

Research and review articles are invited for publication in March 2026 (Volume 29, Issue 3) Submit manuscript

Vitaflow: A polyherbal candy formulation to promote healthy blood flow – a comprehensive review

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  • Vitaflow: A polyherbal candy formulation to promote healthy blood flow – a comprehensive review

Prerna Vijaykumar Solanki, Kashmira Gulamshahid Shaikh * and Snehal Arun Patil

Department of Pharmacognosy, SJVPM’s Rasiklal M. Dhariwal Institute of Pharmaceutical Education & Research, Chinchwad, Pune, India.

Review Article

World Journal of Advanced Research and Reviews, 2025, 27(03), 702–706

Article DOI: 10.30574/wjarr.2025.27.3.2888

DOI url: https://doi.org/10.30574/wjarr.2025.27.3.2888

Received on 29 June 2025; revised on 06 August 2025; accepted on 08 August 2025

Herbal functional candies are an emerging innovation in the field of nutraceuticals, blending tradition with convenience. Vitaflow, a polyherbal formulation in the form of a candy, is designed to support blood circulation using natural ingredients like ginger, turmeric, cinnamon, tulsi, and fennel. This review delves into the rationale, formulation, evaluation, and therapeutic potential of Vitaflow. The study highlights the increasing shift toward plant-based, consumer-friendly delivery systems, evaluating their pharmacognostic properties, safety profile, and possible market impact.

Functional Herbal Candy; Vitaflow; Phytochemicals; Anticoagulant; Nutraceuticals; And Plant Based Supplements.

https://wjarr.com/sites/default/files/fulltext_pdf/WJARR-2025-2888.pdf

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Prerna Vijaykumar Solanki, Kashmira Gulamshahid Shaikh and Snehal Arun Patil. Vitaflow: A polyherbal candy formulation to promote healthy blood flow – a comprehensive review. World Journal of Advanced Research and Reviews, 2025, 27(3), 702-706. Article DOI: https://doi.org/10.30574/wjarr.2025.27.3.2888

Copyright © Author(s). All rights reserved. This article is published under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0), which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, as long as appropriate credit is given to the original author(s) and source, a link to the license is provided, and any changes made are indicated.

All statements, opinions, and data contained in this publication are solely those of the individual author(s) and contributor(s). The journal, editors, reviewers, and publisher disclaim any responsibility or liability for the content, including accuracy, completeness, or any consequences arising from its use.

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