1 National Institute of Public Hygiene, Water and Food Laboratory, BPV 14 Abidjan, Ivory Coast.
2 Université jean Lorougnon Guède ; BP 444 Daloa-Tazibo 2 Côte d’Ivoire, Daloa, Ivory Coast.
3 Nangui abrogoua University, Laboratory of Environmental Sciences (LSE), UFR-SGE, , 02 B.P. 801 Abidjan 02, Ivory Coast.
4 Félix Houphouët-Boigny University, Department of Analytical Chemistry - Bromatology, General Chemistry, Mineral Chemistry, UFR of Pharmaceutical and Biological Sciences, Abidjan, Ivory Coast.
World Journal of Advanced Research and Reviews, 2026, 29(02), 1175-1182
Article DOI: 10.30574/wjarr.2026.29.2.0341
Received on 09 January 2026; revised on 14 February 2026; accepted on 18 February 2026
In order to better protect the health of consumers, drinking water must meet physico-chemical and bacteriological quality requirements. The objective of this study was therefore to evaluate the water quality of the city of Jacqueville. A retrospective survey was carried out on 162 samples from 2012 to 2020. The results of the analyses showed that the adduction water consumed in the city of Jacqueville had concerning qualities. This is due to the main physico-chemical and bacteriological parameters that caused numerous non-conformities, which are among others pH, temperature, residual chlorine. Bacteriologically, total coliforms and faecal streptococci show 5.26% and 50% non-compliance, respectively.
Water Quality; Pollution; Health risk; Diarrhoeal Disease; Sanitation; Jacqueville
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Yapo Toussaint Wolfgang, Daud Sahi Ange Parfait, Ohou-Yao marie jeanne Adelaide, Seki Oscar Thierry, Mambo Veronique and Amin N’cho Christophe. Health monitoring of drinking water quality in the city of Jacqueville from 2012 to 2020. World Journal of Advanced Research and Reviews, 2026, 29(2), 1175-1182. Article DOI: https://doi.org/10.30574/wjarr.2026.29.2.0341