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eISSN: 2581-9615 || CODEN: WJARAI || Impact Factor 8.2 ||  CrossRef DOI

Research and review articles are invited for publication in July 2026 (Volume 31, Issue 1) Submit manuscript

Evaluation of Bitter gourd (Momordica charantia L.) F1 hybrids for various commercial traits

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  • Evaluation of Bitter gourd (Momordica charantia L.) F1 hybrids for various commercial traits

Vishal M. Hiwale *, Pallavi J. Gawai, Ajay S. Zinjade, Shrikant B. Mane and Ashok M. Chavan

Department of Botany, Dr. Babasaheb Ambedkar Marathwada University, Chh. Sambhajinagar (MS), 431004, India.

Research Article

World Journal of Advanced Research and Reviews, 2026, 30(03), 1752-1758

Article DOI: 10.30574/wjarr.2026.30.3.1754

DOI url: https://doi.org/10.30574/wjarr.2026.30.3.1754

Received on 15 May 2026; revised on 21 June 2026; accepted on 23 June 2026

The present study was conducted during the Kharif-2023 season to evaluate newly developed F₁ hybrids of bitter gourd (Momordica charantia L.). A full diallel mating design (10 × 10) involving 10 parental lines was employed, resulting in 90 F₁ hybrids. Of these, 40 selected F₁ hybrids were evaluated for qualitative and quantitative traits under field conditions in a Randomized Block Design (RBD). Significant variability was observed among the hybrids for all studied traits. Among vegetative parameters, the maximum vine length was recorded in BG111 (5.81 m), followed by BG14 (5.54 m). Shortest internodal length, indicative of compact growth, was observed in BG710 (6.18 cm) and BG103 (6.56 cm). Earliness in flowering was exhibited by BG15 (36.66 days), followed by BG610 (37.12 days) and BG51 (37.28 days). With respect to fruit characteristics, BG15 recorded the highest fruit length (29.30 cm) and fruit weight (97.84 g) closely followed by BG21 (97.80 g), while the maximum fruit diameter (4.16 cm) was observed in BG42. The shortest fruit length (8.31 cm) was noted in BG43. The highest number of fruits per vine was recorded in BG36 (40.64), followed by BG53 (36.49). Qualitative traits such as fruit colour, shape, tubercles and ridges pattern also exhibited noticeable variation among hybrids, facilitating their distinction. Overall, the study revealed substantial genetic variability among the F₁ hybrids, indicating their potential for further exploitation in breeding programs, including combining ability analysis, heterosis studies, and selection for superior yield and disease resistance. 

Bitter Gourd; F₁ Hybrids; Variability; Quantitative Traits; Qualitative Traits

https://wjarr.com/sites/default/files/fulltext_pdf/WJARR-2026-1754.pdf

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Vishal M. Hiwale, Pallavi J. Gawai, Ajay S. Zinjade, Shrikant B. Mane and Ashok M. Chavan. Evaluation of Bitter gourd (Momordica charantia L.) F1 hybrids for various commercial traits. World Journal of Advanced Research and Reviews, 2026, 30(03), 1752-1758. Article DOI: https://doi.org/10.30574/wjarr.2026.30.3.1754

Copyright © Author(s). All rights reserved. This article is published under the terms of the Creative Commons Attribution 4.0 International License (CC BY 4.0), which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, as long as appropriate credit is given to the original author(s) and source, a link to the license is provided, and any changes made are indicated.


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