Effect of NPK application dates on agronomic parameters of two Bambara groundnut varieties cultivated on ferric Lixisol in northern Sudanian Sector of Burkina Faso

Hervé NANDKANGRE 1, *, Koulibi Fidèle ZONGO 1, Diane Judicaëlle KAMBOU 2, Marius BONKOUNGOU 1, N’Golo Moussa KONATE 3, Adjima OUOBA 4, Aimé Sévérin KIMA 5 and Mahama OUEDRAOGO 6

1 Department of Agricultural and Environmental Sciences, Tenkodogo University Centre, Thomas SANKARA University, 12 BP 417 Ouagadougou 12, Burkina Faso.
2 Department of Ecology and Plant Biology, UFR Life and Earth Sciences, University Joseph KI-ZERBO, 03 BP 7021 Ouagadougou 03, Burkina Faso.
3 Department of Life and Earth Sciences, UFR Science and Technology, Norbert ZONGO University, 01 BP 376 Koudougou 01, Burkina Faso.
4 UFR Life and Earth Sciences, Ziniaré University Centre, University Joseph KI-ZERBO, 03 BP 7021 Ouagadougou 03, Burkina Faso.
5 Natural Resources Management Department, Institute of Environment and Agricultural Research, 04 BP 8645 Ouagadougou, Burkina Faso.
6 Plant Production Department, Institute for the Environment and Agricultural Research, 04 BP 8645 Ouagadougou, Burkina Faso.
 
Research Article
World Journal of Advanced Research and Reviews, 2023, 19(01), 246–253
Article DOI: 10.30574/wjarr.2023.19.1.1305

 

Publication history: 
Received on 13 May 2023; revised on 02 July 2023; accepted on 04 July 2023
 
Abstract: 
Bambara groundnut is a neglected legume crop that contributes to improve global food and face food insecurity. In Burkina Faso, research on Bambara groundnut cropping system were essentially focused on mounding times. Less attention has been paid on the application of fertilizers. Experiments was carried out on the site of Tenkodogo University Centre (11°48’37’’N, 0°22’19’’W), Burkina Faso to study the response of two Bambara groundnut varieties to different NPK application periods. The experiments consisted of a factorial combination of two factors, including the varieties (KVS 235 and KVS 246) and the different NPK application dates (At basal, 7, 15 and 21 days after sowing) in completely randomised blocks with three replications. Characters were collected, including plant height and spread, total biomass at flowering, stalks weight, yield-components and yield. The results indicated that most of characters not varied significantly for both varieties whatever NPK application period except for stalks weight (P = 0.013). The interactions between varieties and NPK application dates had significant effects for only total biomass at flowering (P = 0.048). In addition, pod length has significant effect (P = 0.032) between varieties. The significant effect on the characters mentioned above in both varieties implies that application of NPK fertilizer have influenced the characteristics differently, depending on the period of bringing. NPK application at basal lead to best performance of the results regarding pod and seed dimension and 100-seeds weight and yield. In general, KVS235 outperformed than KVS 246.
 
Keywords: 
Bambara Groundnut; Burkina Faso; Fertilizer; NPK; Varieties; Yields
 
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