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eISSN: 2581-9615 || CODEN: WJARAI || Impact Factor 8.2 ||  CrossRef DOI

Research and review articles are invited for publication in April 2026 (Volume 30, Issue 1) Submit manuscript

Effect of eco-enzymes prepared from selected organic waste on domestic waste water treatment

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  • Effect of eco-enzymes prepared from selected organic waste on domestic waste water treatment

Bharvi S. Patel 1, *, Bhanu R. Solanki 2 and Archana U. Mankad 3

1 Post Graduate Student, Department of Botany, Bioinformatics and Climate Change Impacts Management, School of Science, Gujarat University, Ahmedabad - 380009, Gujarat, India.
2 Ph.D. Scholar, Department of Botany, Bioinformatics and Climate Change Impacts Management, School of Science, Gujarat University, Ahmedabad - 380009, Gujarat, India.
3 Professor and Head, Department of Botany, Bioinformatics and Climate Change Impacts Management, School of Science, Gujarat University, Ahmedabad - 380009, Gujarat, India.
 
Research Article
World Journal of Advanced Research and Reviews, 2021, 10(01), 323-333
Article DOI: 10.30574/wjarr.2021.10.1.0159
DOI url: https://doi.org/10.30574/wjarr.2021.10.1.0159
 
Received on 12 March 2021; revised on 14 April 2021; accepted on 16 April 2021
 
Water Pollution has become a major problem with increasing urbanisation and rapid industrialisation. Despite the abundance of water, pollution causes the water to be less useful and more harmful to health, environment, and life on our planet. In past few years, many researchers have focussed on use of biological & physical treatment methods that are cost-effective and cause no harm to the environment instead of chemical methods. The aim of the present work is to study the effect of organic solid wastes in the form of orange peels, marigold flowers, and neem leaves on domestic wastewater treatment. Eco-enzyme solutions were prepared using Dr. Rosukon’s method from the wastes mentioned which involves mixing jaggery along with the wastes and water in the ratio of 1:3:10. The eco-enzyme solution was then allowed to be prepared through 90 days of fermentation process. The three eco-enzyme solutions – after 10 days of filtration – were then mixed with domestic wastewater samples individually keeping 90 astewater and 10% eco-enzyme solution. The results after 50 days of digestion period suggests that orange eco-enzyme was the most effective in reducing Total Dissolved Solids (TDS) while Marigold eco-enzyme was most effective in reducing Chemical Oxygen Demand (COD).
 
Eco-enzyme; Garbage enzyme; Bio-enzyme; Domestic Wastewater Treatment; Organic solid Waste Management
 
https://wjarr.com/sites/default/files/fulltext_pdf/WJARR-2021-0159.pdf

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Bharvi S. Patel, Bhanu R. Solanki and Archana U. Mankad. Effect of eco-enzymes prepared from selected organic waste on domestic waste water treatment. World Journal of Advanced Research and Reviews, 2021, 10(1), 323-333. Article DOI: https://doi.org/10.30574/wjarr.2021.10.1.0159

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